At Amisa family business they believe that food should always be tasty. Even if you prefer not to eat gluten or not. That's why they make the tastiest gluten-free crackers, for example this chickpea variant. Delicious airy and crispy crackers that are ideal as a snack or with breakfast or lunch. Top with your favorite savory or sweet toppings.
Chickpea Crispbread, Gluten Free, 100g (Organic, Amisa)
White rice flour*, yellow pea flour*, chickpea flour* (15%), sea salt. *= Organic