Miso is a traditional Japanese fermented soybean paste that makes a delicious miso soup. The natural sweetness of white miso makes this recipe especially soft and tender.
High Protein White Miso Soup Paste, 4 servings (Organic, Clearspring)
White miso* (65%) (whole SOYA beans*, rice*, sea salt, water), mirin* (sweet rice*, shochu* [water, cultured rice*], cultured rice*), sea salt, onion purée*, wakame sea vegetable (1%), kombu sea vegetable extract (1%) (water, kombu, sea salt). *= Organic